Complete Meat Ser.: The Complete Book of Jerky : How to Process, Prepare, and…
USD 9.95 USD
Specifications
| ISBN | 9780760349144 |
| Book Series | Complete Meat Ser. |
| Item Length | 9.2 in |
| Publication Year | 2015 |
| Format | Trade Paperback |
| Language | English |
| Illustrator | Yes |
| Item Height | 0.4 in |
| Author | Philip Hasheider |
| Genre | Cooking |
| Item Weight | 15.6 Oz |
| Item Width | 7.2 in |
| Number Of Pages | 144 Pages |
What stands out about this novel is its lyrical, almost musical prose.
Related Items
On Who Is God?; A Book You’ll Actually – Mark Driscoll, 9781433501364, paperback
Servant of the Shard by R. A. Salvatore (2000, Hardcover) 1st Edition
The Life of Graham Greene, Vol. 1: 1904-1939 – hardcover Sherry, Norman
The American Flag (Books of American Wisdom)
SDA Book Duo: One Youth Devotional 1979 and One Adult Devotional 1993
Finding Nemo Look & Find – hardcover, Art Illustrator Mawhinney, 0785382372
The Dune Collection Frank Herbert 3 Pc Book Set Paperback
The Union Reader book by Richard B. Harwell 1958 1st Edition US Civil War HCDJ
